I know that this is a burger blog,
but today I’ll present you a new kind of “burger”. If I can call this a
burger...
It’s called AREPA and is one of the
best dishes I have tasted during these months I am spending in Tenerife…I
couldn’t help share this experience with you!
It consists of a flatbread made of
ground maize dough or cooked flour served with various accompaniments, the most
common are cheese and avocado but can be also added meat, that can be fried or
baked. This dish has its roots in Latin America between countries like
Venezuela, Colombia and Panama where it is typical and a country’s symbol.
However, due to the Latin American emigration to Canarias’ Islands, it has also
become a typical food here.
Specifically in Tenerife, there are
a lot of places you can visit from the north to the south of this volcanic
island. In the south you have the best sandy beaches of the island like Los
Gigantes, Playa de Las Americas, Costa Adeje and Güímar. On the other hand, the
north is also full of beautiful and breath-taking landscapes where the main
character is Mount Teide, the volcano that is the highest place of Spain which
has a charming climb to its top, Puerto de la Cruz, a resort where you can find
the most beautiful dark-sanded beaches, and at last the charming Valley of La
Orotava, which remains faithful to its origin.
In the north, particularly in Puerto
De La Cruz, the best place where you can have a tasteful and delicious arepa is
Arepera La Carajita, a Latin American restaurant with typical Latin food.
Arepera La Carajita
Working since 1985, you can find
this restaurant in Calle
Cooperativa, 11, 38400 Puerto de la Cruz opened from
Monday to Sunday (12pm – 12am) with prices starting on €2.
Telephone: +34 922 38 48 05
Email: quieroarepas@hotmail.com
More info at: https://www.facebook.com/pages/AREPERA-LA-CARAJITA/168442341170?fref=ts
Email: quieroarepas@hotmail.com
Come, taste and share your experience!
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| www.informacionturisticatenerife.com |
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